Matsuyama Yakitori is a Japanese street-style yakitori concept located at Prahran Market. We focus on high-quality intensive service, authentic yakitori experience, and simple but carefully crafted food. We are a small business you need have a overall ability of front of house and cooking skill.

We are currently looking for a Reliable and motivated part time chef to join our team , with the opportunity to develop real kitchen skills and grow within the business.

Your Role

You should assist chef, supporting daily kitchen operations, material preparation, manage the cooking station and keep our place clean and tidy.

Your responsibilities includes:

Fry section
Sauce section
Handling skewer prep
Managing timing + assemble bento and sando
customer service, confidently communicate with customers
Prepping ingredients before service (cutting, marinating, portioning, skewers)
Cooking during service
Maintaining speed + consistency during rush
Cooperate with our chef
Quality control

Ensures food meets standard every time
Controls portion size
Checks seasoning, doneness, presentation
Stock & prep management

Tracks ingredients in their section
Prepares enough for service (not too much, not too little)
Minimises waste
Hygiene & safety

Keeps place clean
Follows food safety rules
Organises workspace efficiently
Location

Prahran Market / South Yarra, Melbourne

Tues: 11am-5pm

Thursday & Friday depends on roster

Saturday:11am-5pm

Sunday: 11am-5pm

Salary: $28 /hour at beginning



You will be provided weekly bonus if over KPI


www.matsuyama.com.au