DOKO Yakiniku & Bar in Newtown is looking for an experienced Kitchen Staff member to join our team.

Requirements

Minimum 1 year kitchen experience
Available to work Friday, Saturday, and Sunday
Available 3–4 days per week
Able to work efficiently in a fast-paced kitchen
Good teamwork and communication skills
Reliable, punctual, and hardworking


Pay Rates

Weekdays: $31.19/hour / Weekends: $37.43/hour, 12% Superannuation.
Higher rates may be negotiated depending on experience and skills

Trading Hours

Dinner(Tue-Sun): 5:30pm – 10:00pm
Weekend Lunch: 12:00pm – 3:00pm

If you have kitchen experience and are looking to join a growing Japanese yakiniku restaurant, we'd love to hear from you.

Please send your resume with the position which you apply for to:
dokoyakiniku.hr@gmail.com